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This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SwansonSummer #CollectiveBias Interested in entering the Swanson Summer Sweepstakes? Scroll to bottom of post for more information!   When living in an Italian household, there is one meal that is pretty much a given every single week and …

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  This recipe is being shared for PERDUE® Signature Chicken Stock from Perdue in conjunction with a sponsored social media campaign through Sunday Supper LLC. All opinions are my own. When asked to come up with a recipe using Perdue Signature Chicken Stock for Weekday Supper, I knew exactly which dish I wanted to try. …

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Easy buttermilk biscuits are tender, flaky biscuits and are easier to make than you think! Top these homemade buttermilk biscuits with your favorite jam or honey or enjoy as a breakfast sandwich or dipped into your favorite soup! There is something about using buttermilk that creates a wonderfully sweet yet tangy flavor to baked goods. It …

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Turkey Tetrazzini is a comfort dish made with leftover turkey, cream of mushroom soup, and spaghetti topped with cheesy toasted breadcrumbs.   When winter takes firm hold of the temperature and keeps it hanging around 20 degrees (or lower), it calls for recipes that will warm you to your core. Cozy meals are where it’s …

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Welcome to Eat Picks®! My name is Kelly Pugliano and I am the cook, baker, photographer, and storyteller of this space on the web. I am located in Northern VA | DC area, where I live with my husband. We are proud parents of 2 grown kids, who we miss every day. I love to …

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