Empanadas are little meat pies that are full of deep, rich flavors of beef, pork, tomatoes, onions, peppers, and spices surrounded by an egg-washed soft crust. This homemade recipe is very versatile; one batch will be able to make 4-5 sizeable empanadas for dinner-think of them as the Mexican version of a calzone- and still …
Holiday
Pumpkin pie spice snack roll will make you love everything about fall! Time for Back to school, foods, weather; and eating your favorite treats! This shop has been compensated by CollectiveBias Inc. and its advertiser. All opinions are mine alone. This post contains affiliate links. If you purchase through these links, we earn a small …
Last week Eat Picks® ventured to North Carolina as a guest of the Animal Agriculture Alliance to get a first-hand look at the process of pork production from start to finish. Not only did we tour farms and processing plants, but we also had some amazing meals prepared by local chefs using pork as …
I don’t know about you, but I am always looking up tips for how long to boil eggs in order to decorate for the Easter Bunny! Well, I then remembered this post and what a great resource it was! I hope you will be able to use it for your colorful creations! Yes, …
This easy peanut butter fudge recipe is creamy and delicious! Made with marshmallow creme, milk, sugar, and creamy peanut butter, this is the BEST fudge recipe! Perfect for the holidays on the cookie table or to give as a gift. Fudge with creamy peanut butter I love this peanut butter fudge recipe so much! It …
When I tell you these pumpkin truffles are THE best fall treat to make and share…I am not joshin you. I made these to “test” and was amazed how fast they went. When my husband bit into his second one he stopped and looked at me strange. I asked if it was ok and his reply was: “You …
We are in our third Saturday sharing recipes and I don’t know about you, but I am now starving for next week’s Thanksgiving meal! I can’t wait to entertain family and gather together for a wonderful holiday. Today we are talking stuffing, dressing, filling, or whatever you may call it. All describe the same thing, …
This week we are talking Apples Pie & Crisp. Be sure to check the bottom of this post for some helpful Kitchen Tips! Welcome back for more recipes from Kelly’s Kitchen! Last week kicked off our month of Saturday recipes to share for the upcoming holiday (or any time). I hope you tried the Pumpkin …
Yes, it is that time of year when the fridge is full of egg cartons and colored tablets will fizz when plopped in vinegar. The kids are giddy with anticipation of creating rainbow colored eggs. Hubs and I just had a discussion on the length it takes to make hard-boiled eggs. I said that it would take …
Cujidatta (coo-ji-da-ta) Italian cookies are what is cooking in the kitchen today. I have promised my dad to make his most beloved Christmas cookie again this year, but they are a pain in the you-know-what! My great grandparents were both from Palermo, Sicily and this is a cookie that they brought with them from the …