Go Back
Print
Recipe Image
Nutrition Label
Smaller
Normal
Larger
Print
Pin
No ratings yet
The Perfect Roast Chicken
Perfectly roasted chicken every time! The secret is using olive oil and cooking slow.
Course
Poultry
Keyword
chicken, cooking, dinner, main meal, poultry, roasted chicken
Prep Time
30
minutes
minutes
Cook Time
2
hours
hours
Total Time
2
hours
hours
30
minutes
minutes
Calories
1695
kcal
Author
Kelly Pugliano
Ingredients
4-5
lb
Chicken
3
large carrots
peeled
1
large onion
cut in quaters
3
cloves
garlic
2
tbsp.
olive oil
2
tsp.
kosher salt
2
tsp.
pepper
1
tsp.
garlic powder
3
sprigs of fresh thyme
1
cup
water
Get Recipe Ingredients
Nutrition
Serving:
1
Servings
|
Calories:
1695
kcal
|
Carbohydrates:
3
g
|
Protein:
182
g
|
Fat:
101
g
|
Saturated Fat:
28
g
|
Polyunsaturated Fat:
63
g
|
Cholesterol:
711
mg
|
Sodium:
933
mg
|
Fiber:
1
g
|
Sugar:
1
g