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red white and blue stuffed strawberries
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5 from 1 vote

Red White & Blue Stuffed Strawberries

Red, White, & Blue Stuffed Strawberries are a great recipe alternative for a holiday dessert to share with friends and family. Fresh strawberries stuffed with vanilla & almond cheesecake filling! So delicious!
Course Dessert
Cuisine American
Keyword & blue dessert, almond extract, brunch, cheesecake, cream cheese, easy recipes, fruit, holiday, red, strawberries, Stuffed Strawberries, summer desserts, vanilla extract, white
Prep Time 10 minutes
Total Time 10 minutes
Calories 54kcal
Author Kelly Pugliano

Equipment

Ingredients

  • 1 pint strawberries washed
  • 4 oz. cream cheese softened
  • 1 tsp. almond extract you may substitute vanilla here as well
  • 1 cup confectioners’ sugar
  • blueberries

Instructions

  • Wash strawberries and dry well with paper towel.
  • Cut off the green top so berry can sit flat.
  • In a separate bowl, combine cream cheese, extract and sugar. Mix well until creamy.
  • Cut an ‘X’ in the pointed end of strawberry, careful not to cut all the way through.
  • Fill a pastry bag or zip-lock baggie with cheese mixture. If using a baggie, make a small snip in corner of bag.
  • Carefully pipe filling into center of ‘X’ in berry.
  • Top each with a blueberry.

Nutrition

Serving: 1g | Calories: 54kcal | Carbohydrates: 8g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Cholesterol: 6mg | Sodium: 20mg | Sugar: 7g