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Easy Surf & Turf Appetizer Bites are full of delicious steak and shrimp. Perfect for entertaining.
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Easy Surf & Turf Appetizers

If you love the fancy dinner Surf & Turf, then you will love these tasty bite-sized versions! Using juicy steak & shrimp, these make a delicious way to serve and enjoy a new appetizer at your next gathering. 
Course Appetizers
Cuisine American
Keyword appetizer, beef, cooking, entertaining, party food, shrimp, steak, surf and turf appetizer
Cook Time 10 minutes
Total Time 10 minutes
Servings 15
Calories 30kcal
Author Kelly Pugliano

Ingredients

  • 1 bag frozen cleaned shrimp cooked
  • 1 Angus Beef Strip Steak
  • salt & pepper

Instructions

  • Defrost shrimp according to directions
  • Let steak sit at room temperature for 30 minutes.
  • Preheat cast-iron skillet over medium-high heat with 1 Tbsp olive oil.
  • Salt and pepper steak on one side and place seasoned side down in pan.
  • Salt and pepper other side.
  • Cook 4 -5 minutes per side (medium-rare), 1-2 minutes longer if you like less pink.
  • Remove and let rest 10 minutes before cutting in bite-sized pieces.
  • With a toothpick, skewer a piece of shrimp, then steak. Place on serving tray or cutting board to enjoy!

Nutrition

Serving: 1g | Calories: 30kcal | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Cholesterol: 10mg | Sodium: 29mg