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5
from 1 vote
Broccoli Slaw Salad
This
broccoli slaw salad
recipe is super easy to make and full of crunchy broccoli, carrots, and pumpkin seeds and topped with a creamy poppy seed dressing. Perfect for lunch, to use as a topping or serve as a side dish.
Course
Salads
Cuisine
American
Keyword
broccoli coleslaw, broccoli salad, broccoli slaw salad, dinner, lunch, side dish
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
Calories
178
kcal
Author
Kelly Pugliano
Equipment
24 Pcs Bulk Assorted Artificial Orange White Pumpkins 250 Pcs Fall Artificial Maple Leaves Fall Wedding Party Table Fireplace Decor Wreath Craft Harvest Halloween Pumpkins Thanksgiving Centerpieces
Sun-Maid Natural California Raisins
Brianna's Dressing Rich Poppy Seed 12.0 FO (Pack of 2)
Tabletops Gallery Fashion Dinnerware Collection- Stoneware Dishes Service for 4 Dinner Salad Appitizer Dessert Plate Bowls, 16 Piece Geneva Dinnerware Set
LIFVER Serving Bowls, 36 Ounces Porcelain Large Bowls Set, White Bowl Set for Salad, Soup, Dessert, Set of 4
Cuisinart CTG-00-BG Boxed Grater
Ingredients
1
cup
packaged broccoli slaw
2
Tablespoons
dark raisins
1
Tablespoon
pumpkin seeds
1/2-1
Tablespoon
poppy seed dressing
Get Recipe Ingredients
Instructions
Add broccoli slaw to a serving bowl.
Top with pumpkin seeds and raisins.
Pour dressing over slaw salad and gently toss to combine completely.
Nutrition
Serving:
1
g
|
Calories:
178
kcal
|
Carbohydrates:
29
g
|
Protein:
4
g
|
Fat:
7
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
5
g
|
Cholesterol:
2
mg
|
Sodium:
199
mg
|
Fiber:
4
g
|
Sugar:
18
g