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Chili Crisp Cottage Cheese Toast
Chili Crisp Cottage Cheese Toast
is creamy, protein-packed cottage cheese that gets topped with crunchy, spicy chili crisp for a breakfast (or snack) that’s ready in under 5 minutes. It’s savory, satisfying, and absolutely delicious.
Course
Breakfast
Cuisine
American
Keyword
breakfast, chili crisp cottage cheese toast, Cottage cheese, cottage cheese toast, savory toast, snack
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
Calories
686
kcal
Author
Kelly Pugliano
Ingredients
1
slice
hearty bread
such as sourdough, whole grain, harvest, Rye
1/4
cup
whole milk cottage cheese
1/4
cup
chopped cherry tomatoes
1/4
cup
chopped mini cucumber
2
fresh basil leaves
minced (or 1/2 teaspoon dried basil)
1-2
teaspoons
chili crisp oil
pinch
of flaky salt
Get Recipe Ingredients
Instructions
Toast bread until crisp.
Spread cottage cheese over top of bread.
Top cheese with chopped toppings.
Drizzle chili crisp oil on over toppings and finish with a pinch of salt on top.
Nutrition
Serving:
1
g
|
Calories:
686
kcal
|
Carbohydrates:
70
g
|
Protein:
25
g
|
Fat:
35
g
|
Saturated Fat:
6
g
|
Polyunsaturated Fat:
25
g
|
Cholesterol:
27
mg
|
Sodium:
1190
mg
|
Fiber:
6
g
|
Sugar:
10
g