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Easy Breakfast Cups
Prep Time
15
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
35
minutes
minutes
Servings
6
Author
EatPicks.com
Ingredients
6
slices
of Bread
I used whole wheat
Butter or Margarine
I used margarine
6
eggs Shredded Cheese
your choice-I used Monterey Jack/Cheddar mix
2
strips of cooked bacon
optional
Instructions
Preheat oven to 350 degrees. Meanwhile, prepare Breakfast cups:
Butter each slice of bread on one side only. Stuff into ungreased muffin cups, butter side UP.
Crack egg into each bread cup well. ** I also made two of these with just egg whites***
Top with shredded cheese and bacon.
Bake in oven for 20 minutes or until egg is cooked.