Print
pumpkin-truffles

Pumpkin Truffles

Prep

Cook

Total

Creamy pumpkin center meets a coating of delicious chocolate making the best pumpkin truffle you will ever eat!

Ingredients

Instructions

  1. In a bowl, beat pumpkin, sugar and cream cheese (make sure this is at room temperature) until creamy.
  2. Add in graham cracker crumbs and mix until smooth. Set aside.
  3. Place chocolate into microwave safe bowl (if using bar chocolate, chop into chunks first) and heat for 30 sec. Stir. If not completely melted, repeat another 30 sec until chocolate is just melted.
  4. Roll pumpkin mixture into balls either by hand or with small cookie scoop.
  5. Dip in chocolate, turning to coat.
  6. Place on parchment lined dish or tray and chill for 20 minutes or until set.

Courses Dessert

Recipe by Eat Picks at https://eatpicks.com/pumpkin-truffles/